Our pizzas

Take care of yourself
without compromising on taste

Our gluten-free products are made with selected high-quality ingredients, ensuring an authentically Italian taste experience from the very first bite.

The secret of our gluten-free pizzas and bases is the unique combination of gluten-free flours, carefully selected to maintain the crunch and the fragrance of traditional pizza.

Safety is our priority: we guarantee a production environment that is completely free from cross-contamination risks. Our products are not only delicious, they are also safe for celiac consumers, as attested by our company certifications.

Are you a
consumer?

Read more

Are you a horeca
professional or a distributor?

Read more
Production
site
Morgans S.r.l.
Via Spluss, 148 - 24020 Onore (BG)
info@morganspizza.com
+39 0346 23701
Products
 
Our products are approved by the Ministry of Health
Our products are certified with the ‘Spiga Sbarrata’ logo by AIC (Italian Celiac Association).
Here are some of our references:

Organic

Vegan

Company
certifications
MORGAN'S srl · Partita IVA 03436550168 · Privacy Policy · Cookie Policy · Privacy Preferences